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Typical Dishes

Char-grilled Gloucester old spots loin steaks
served with apricot and mustard and tarragon butters, hand-cut chips

Line fish with chunky tartare dressing
our pick of available fresh fish simply grilled and served with saffron mash

Chicken breast stuffed with black pudding
baked in a creamy Dijon sauce served with garlic mash

Awre cider bacon steaks
local air-cured bacon marinated in Severn-Sider cider served with cider, cream sauce and bubble 'n' squeak

Starters

Our menu

Food-wise, the emphasis is placed firmly on offering tasty home-cooked meals, made using seasonal local produce. There is also a daily specials board, which reflects the best fresh local produce available.We change our menu on a daily basis but you can view a typical menu here.

Cliffords Mense

Our menu changes from day to day, so you may wish to ask us what's on when booking.

Call us on 01531 820 719

Mushroom, spinach and mascarpone roulade
served with new potatoes

Seared duck breast with blackberry and shallot compote
served with rosti

Chargrilled 12oz Hereford sirloin steak
served with chargrilled vine tomatoes and hand-cut chips

Chargrilled lamb cutlets
served on a bed of rosemary and garlic roasted vegetables

All dishes are served with mixed leaf salad or fresh vegetables

Starters

LUNCH FOR LESS

Light lunches and smaller portions all for under £8.00, available Wednesday to Saturday lunchtimes.

Leisurely Sunday Lunches

We serve Sunday lunch from 12 noon to 4.00pm
every Sunday.

2 courses £14.00
3 courses £17.00
Children £7.00

Booking Essential
Call us on 01531 820719

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